by Kelt McManus
Cacao is being heralded as the number one most complete and ideal source of nutrients for humans. Cacao is a totally safe, natural food source that is the base of all chocolate. Do you know why everyone loves chocolate so much? Perhaps it’s because we actually NEED it! Based primarily on what’s in it, as well as clinical evidence and thousands of years of ontological experience worldwide, Cacao is conclusively the world’s best source of nutrients!
See below for more information about Cacao’s healing benefits.
Energy - hundreds of nutrients in cacao, including tyrosine, dopamine, and methylxanthines, work to build, maintain and prolong energy. As well, cacao is the world’s best source of magnesium and iron, critical to enzymatic activation and oxygenating the entire body.
Insomnia - ironically, cacao is just as efficient producing rest and sleep as it is with increasing energy. It’s content of tryptophan, serotonin, niacin, magnesium, valerianic & valeric acids and purple anthocyanin antioxidants makes cacao the most well-rounded natural sleep aid available, whether you have trouble falling asleep, staying asleep or both.
Magnesium and Chromium deficiency—magnesium is the most deficient mineral in civilization. Chromium is estimated to be the 3rd most deficient mineral in civilization and is expected to replace iron (also extremely high in cacao) as the 2nd most deficient mineral in diets within 10 years. Cacao is the #1 food source of magnesium AND chromium!
Antioxidants - perhaps the most impressive thing about cacao is the fact that it is over 10% antioxidants by weight! This makes cacao easily the strongest, best and most complete food source of antioxidants on the planet.
…AND ALL YOU HAVE TO DO IS EAT IT!
Start eating CHOCOLATE in the form of raw, certified organic cacao beans, powder and butter. Get your recipes from Marna, through Super Natural Health for the best chocolate ever… made with love at home.
reference:
Naked Chocolate (2005)
by David Wolfe, JD and Shazzie
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